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Finally, SpongeBob visits the eye doctor—and winds up leaving the office with a brand-new pair of glasses. But then he has a bad dream and is too afraid to wear them to his audition! Will SpongeBob overcome his fear of glasses and reach his potential as a chef? Kids with glasses will laugh out loud as their favorite sponge shows them how snazzy glasses can be!
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Brian Anderson. The horribly horrible monster king summoned his four equally horrible chefs.
A Neal Porter Book. Food Fright Monster and Chips, Book 3. Book 3. Roll up, roll up Monsters meets revolting recipes — all the right ingredients for a giggle-packed adventure. Available as a full colour e-book full of colourful monster illustrations. Lady Violet Jelly. Maria Reader.
Lady Violet Jelly, a wealthy aristocratic lady, who lives in a very fine house with her butler, cook and other employees. Lady Violet Jelly, develops an obsession for cake.
She cannot resist the bakers sweet treats. The more cake she eats the more she wants. Her cook is overrun trying to cope with her insatiable appetite.
Dallas O. This cookbook is perfect for kids, tweens, and teens because it is chock-full of innovative, tasty recipes and funny cartoons.
It also includes lots of safety tips for young chefs who are just learning. This is not your typical childrens cookbook focused on baking ; it has three fun hamburger recipes, pizza, nuggets, homemade bread, treats, and much, much, more. Kids will be inspired to create their own recipes and twists on old favorites after finding out how delicious foods can be with new and different ingredients. This is the perfect gift for aspiring chefs who enjoy a bit of comic relief. A Cooked-Up Fairy Tale. Penny Parker Klostermann.
From the creators of There Was an Old Dragon Who Swallowed a Knight comes a fun fractured fairy tale about an aspiring chef who mistakenly turns story ingredients into delectable dishes. When he stumbles on a delivery of food destined for Fairy-Tale Headquarters a pumpkin, apples, and a few measly beans , he decides to spice things up and whips the paltry ingredients into delectable dishes. Similar ebooks.